BREAKFASTS

Breakfast ... a daily "event" eagerly anticipated by guests ... is carefully prepared to not only please and pamper the palate, but to delight the eye and satisfy the hungry stomach!

Each day the menu is different and every effort is made to cater to those with special requests, ie. low fat, lactose intolerant, sugar free, etc.

The menu may consist of fruit salad with yogurt and granola on the side; orange zest French toast served with warm maple syrup or quiche or scrambled eggs; cranberry cornmeal muffins with ginger-apricot butter, or scones or orange sticky buns; juices and a large selection of teas and fresh HOT Colombian coffee.

Breakfast is served at individual tables in the dining room, or on the brick patio or in the privacy of your room.

A sample menu of "Breakfast at the Parsonage Inn" served by friendly hosts in a cozy dining room or under sunny skies on our brick patio:

..... fresh cantaloupe garnished with strawberry .....

..... crispy waffles topped with strawberries, bananas and grapes .....

 and warm maple syrup

..... and served with freshly baked blueberry ginger muffins .....

RESTAURANTS

There are two excellent restaurants just a five minute walk from our Inn. Plenty more a five minute drive away in Orleans center and just a fifteen minute drive to the neighboring towns of Chatham and Brewster. (We have copies of the menus of most of the area restaurants for guest perusal)

THE PARLOR

In the evenings, before dinner, relax on the patio, or in the parlor and enjoy refreshments. Meet other guests and perhaps enjoy some "live" classical piano while you peruse the menus of the fine restaurants.

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